Jijona Style Creamy Turron “Blando” - Calidad Suprema

Jijona style turron is a delicious Valencian confection made almost entirely from Almonds (67%) and honey.  This smooth almond dessert is a Christmas staple in all Spain. Slice and serve as part of a dessert platter with tea or coffee.

Made by El Almendro, since 1883. 

Pack size: 7.05oz/200g

Ingredients: Almonds (67%), Honey (16.4%), Sugar, Stabilizer E-471 (mono and diglycerides) and Egg white