Chorizo Cantimpalo - Revilla

Chorizo Cantimpalo is a mainstay of the Spanish table. Dry cured and ready to eat, chorizo cantimpalo is generally sliced thinly and served on sandwiches, on meat platters, or as part of a tapas dish. The smoky flavor makes it ideal to serve along side wine and cheese. About 1 1/2 inches in diameter Made in Spain

Sold as a 1.5lb log. Order 3lbs and save 10% today!

 *Generally speaking, perishable items (cheese, hams, chorizo, etc) must be shipped only Monday through Wednesday using 2nd Day Air, or faster, to ensure freshness of the products and to avoid any possible transit delays. Please contact us if you have any questions 1-888-880-4681 from 10am to 5pm EST

sale $28.50 USD was $57.00