Queso Garrotxa - Catalan Cheese
A farmstead cheese from just outside of Tarragona, Garrotxa is the most famous Catalan cheese. Usually characterized by the moldy rind, our cheese has been cleaned and rubbed with olive oil. This is a tremendous table cheese, full bodied and flavorful, with a long, smooth finish.
Quick Facts
- Made from Pasteurized goat's milk.
- Semi-hard Texture.
- Full-bodied flavor with hints of nuts and herbs.
- Rind rubbed with olive oil.
- 2-lb wheel ($19.95/lb)
